We strive to provide you with a comprehensive resource that enriches your understanding of these movements and supports your journey toward more informed, responsible choices. By featuring these incredible organizations, we hope to highlight the diversity and innovation within the farm-to-table and farm-to-bottle communities. From small family farms to pioneering distilleries, these businesses are united by a common goal: to bring the freshest, most sustainably produced food and drink to your table and glass.

We are dedicated to shining a light on the entire community of passionate individuals and businesses working tirelessly to uphold these values. Each one contributes to a larger vision of a more sustainable, transparent, and ethical food system. Together, we believe we can cultivate a better future—one where the choices we make as consumers are in harmony with the environment, the economy, and the well-being of communities around the world. By supporting these movements, you’re not just enjoying high-quality food and drink; you’re participating in a broader effort to create positive, lasting change. Let’s build a sustainable future, one plate and one glass at a time.


1. Local Harvest

Local Harvest is a comprehensive platform dedicated to connecting consumers with local farms, farmers' markets, CSAs (Community Supported Agriculture), and farm-to-table restaurants across the United States. The website provides a searchable database where users can find fresh, locally-grown produce and farm products in their area. Local Harvest emphasizes the importance of sustainable farming practices and aims to support small-scale farmers by promoting their products directly to consumers. The platform also offers a variety of resources, including educational articles on organic farming, seasonal produce guides, and tips for consumers on how to support local agriculture. Through its directory, Local Harvest serves as a vital resource for anyone interested in the farm-to-table movement, providing easy access to fresh, local, and sustainable food sources.

2. Farm to Table Talk

Farm to Table Talk is a podcast and blog that dives deep into the farm-to-table movement, sustainable agriculture, and the broader food system. Hosted by Roger Wasson, the podcast features interviews with farmers, chefs, policymakers, and advocates who are at the forefront of transforming how we grow, distribute, and consume food. The discussions cover a wide range of topics, including the challenges and rewards of sustainable farming, the role of local food in community health, and innovative approaches to food production. Farm to Table Talk is a valuable resource for anyone passionate about the future of food, offering insights from experts who are making a difference in the farm-to-table movement. The blog also complements the podcast by providing written content that delves further into these important issues.

3. Slow Food USA

Slow Food USA is part of the global Slow Food movement, which advocates for food that is good, clean, and fair. The organization focuses on promoting local food traditions, protecting biodiversity, and supporting sustainable agriculture. Slow Food USA organizes events, campaigns, and educational programs that aim to connect consumers with their food and the people who produce it. Their initiatives include promoting heirloom seeds, protecting endangered foods, and supporting local farmers through community-driven projects. Slow Food USA also collaborates with chefs, schools, and communities to bring farm-to-table principles into mainstream culture. The organization’s commitment to sustainability and ethical food practices makes it a cornerstone of the farm-to-table movement, working to ensure that food production respects the environment and preserves cultural heritage.

4. Edible Communities

Edible Communities is a network of local magazines dedicated to sustainable food culture across North America. Each magazine focuses on a specific region, highlighting local farmers, artisans, and restaurants that embody the farm-to-table ethos. Edible Communities covers a wide range of topics, including seasonal recipes, food-related events, and profiles of individuals who are making a difference in their local food systems. The platform also offers online content, including articles, videos, and podcasts, that explore the connections between food, community, and sustainability. By celebrating local food cultures, Edible Communities helps to promote the farm-to-table movement and encourages readers to support local producers and businesses.

5. The Organic Center

The Organic Center is a nonprofit organization dedicated to advancing scientific research on the benefits of organic farming and food. The center conducts and publishes research on topics such as soil health, pest management, and the nutritional benefits of organic foods. Their work is aimed at supporting the organic farming community and providing consumers with science-based information about the benefits of organic practices. The Organic Center’s research helps to promote farm-to-table principles by highlighting the environmental and health advantages of organic farming. The organization also provides resources for farmers, policymakers, and consumers, including reports, fact sheets, and educational materials.

6. Eat Well Guide

The Eat Well Guide is an online directory that helps consumers find local, sustainable, and organic food sources across the United States. The guide includes listings for farm-to-table restaurants, farmers' markets, CSA programs, and other food-related businesses that prioritize sustainability and local sourcing. The platform is designed to make it easier for consumers to access fresh, healthy food while supporting local economies and sustainable farming practices. The Eat Well Guide also features articles and resources on topics such as seasonal eating, sustainable seafood, and organic food production, making it a valuable resource for anyone interested in the farm-to-table movement.

7. Sustainable Food Trust

The Sustainable Food Trust is a UK-based organization that promotes sustainable farming and food systems worldwide. The organization works to raise awareness about the environmental, social, and economic impacts of industrial agriculture and advocates for policies that support sustainable farming practices. The Sustainable Food Trust conducts research, hosts events, and publishes reports on topics such as soil health, food security, and the impact of agriculture on climate change. Their work supports the farm-to-table movement by encouraging the adoption of farming practices that are good for the planet, animals, and people. The organization’s website offers a wealth of resources, including articles, reports, and podcasts, that explore the connections between food, farming, and sustainability.

8. FarmPlate

FarmPlate is an online community and marketplace dedicated to connecting consumers with sustainable farmers, food artisans, and local food businesses. The platform allows users to search for farm-to-table restaurants, farmers' markets, CSAs, and other local food sources in their area. FarmPlate’s mission is to support the growth of sustainable food systems by making it easier for consumers to find and support local food producers. The platform also features profiles of farmers and food businesses, offering insights into their practices and philosophies. By fostering connections between consumers and producers, FarmPlate helps to promote the farm-to-table movement and encourages the adoption of sustainable food practices.

9. NYS Grown and Certified

The New York State Grown & Certified program, launched in 2016, ensures consumers that products bearing its seal are locally sourced and produced to higher standards. Participating producers must adhere to stringent food safety protocols and engage in environmental management programs, promoting sustainable farming practices across the state. This voluntary initiative fosters collaboration among producers, processors, wholesalers, retailers, restaurants, and the New York State Department of Agriculture and Markets to meet consumer demand for high-quality food and agricultural products

10. Table Matters

Table Matters is a website dedicated to exploring the culture of food, with a particular focus on the farm-to-table movement. The site features articles on a wide range of topics, including sustainable farming, seasonal cooking, and the history of food. Table Matters also offers recipes that highlight fresh, local ingredients and encourage readers to think about where their food comes from. The site’s contributors include chefs, food writers, and food activists who are passionate about the connections between food, culture, and the environment. Through its thoughtful and engaging content, Table Matters helps to promote the farm-to-table movement and encourages readers to make more sustainable food choices.

11. Green America

Green America is a nonprofit organization dedicated to promoting social justice and environmental sustainability. The organization’s Food & Agriculture program focuses on supporting sustainable farming practices and promoting the farm-to-table movement. Green America provides resources for consumers, businesses, and policymakers to help them make more sustainable food choices. The organization also runs campaigns to raise awareness about the impact of industrial agriculture on the environment and public health. Green America’s website features articles, guides, and reports on topics such as organic farming, GMOs, and sustainable food systems, making it a valuable resource for anyone interested in farm-to-table and farm-to-bottle concepts.

12. Real Time Farms

Real Time Farms was a crowd-sourced nationwide food guide that aimed to help consumers discover and share information about local food sources, including farm-to-table restaurants, farmers' markets, CSAs, and other local food businesses. The platform was designed to promote transparency in the food system by allowing users to upload photos and details about their food sources, making it easier for others to find fresh, local food. Real Time Farms also provided tools for farmers and food producers to create profiles and share information about their practices, connecting them directly with consumers who are interested in supporting sustainable agriculture. Although the platform is no longer active, its mission and impact continue to influence the farm-to-table movement.

  • Website: realtimefarms.com (Note: The site may no longer be active)

  • Instagram: Not Available

13. Farm to Fork Market

Farm to Fork Market is dedicated to promoting local farmers and sustainable food practices through a farmer's market model. The market is a place where consumers can directly connect with farmers and purchase fresh, locally-grown produce and farm products. Farm to Fork Market emphasizes the importance of knowing where your food comes from and supports small-scale farmers who use sustainable farming practices. The market also hosts events and educational programs to raise awareness about the benefits of eating locally and sustainably. By providing a platform for farmers and consumers to interact directly, Farm to Fork Market plays a crucial role in the farm-to-table movement.

14. Farm to Table Western PA

Farm to Table Western PA is a regional organization that connects consumers with local farmers, producers, and farm-to-table restaurants in Western Pennsylvania. The organization hosts events, workshops, and educational programs that promote local food and sustainable agriculture. Farm to Table Western PA also offers a directory of local food sources, making it easier for consumers to find fresh, local produce and farm products. The organization’s mission is to strengthen the local food system by supporting small-scale farmers and increasing access to healthy, sustainably-produced food. Through its efforts, Farm to Table Western PA plays a vital role in promoting the farm-to-table movement in the region.

15. Good Eggs

Good Eggs is an online marketplace that delivers fresh, local, and sustainably-produced groceries directly to consumers. The company partners with local farmers, ranchers, and food producers to offer a wide range of products, including farm-fresh produce, pasture-raised meats, and artisanal goods. Good Eggs is committed to promoting the farm-to-table movement by supporting small-scale producers who prioritize sustainability and transparency in their practices. The company’s delivery service makes it easy for consumers to access high-quality, locally-sourced food, while also supporting local economies and reducing the environmental impact of food production.

16. Heritage Foods USA

Heritage Foods USA is a company dedicated to promoting farm-to-table meat from heritage breeds, focusing on sustainable and ethical farming practices. The company sources its products from small, family-owned farms that raise animals humanely and use traditional farming methods. Heritage Foods USA is committed to preserving rare and endangered breeds of livestock, which are often more flavorful and better suited to sustainable farming practices. The company’s products are sold directly to consumers and to farm-to-table restaurants that prioritize quality and sustainability. By supporting heritage breeds and small-scale farmers, Heritage Foods USA plays a key role in the farm-to-table movement.

17. Civil Eats

Civil Eats is a news and commentary website focused on promoting sustainable agriculture and the farm-to-table movement. The site features in-depth reporting on food policy, environmental issues, and the impact of industrial agriculture on communities and the planet. Civil Eats is committed to providing readers with thoughtful, well-researched articles that explore the connections between food, farming, and sustainability. The site also highlights innovative solutions and success stories from the farm-to-table movement, offering inspiration for consumers, farmers, and policymakers who are working to create a more sustainable food system.

18. Sustainable Table

Sustainable Table is an educational resource that aims to raise awareness about the benefits of sustainable farming and the farm-to-table movement. The website offers a wealth of information on topics such as organic farming, local food, and the environmental impact of industrial agriculture. Sustainable Table also provides practical tips for consumers on how to make more sustainable food choices, such as buying locally, reducing food waste, and supporting farmers who use environmentally-friendly practices. The site’s resources are designed to help individuals and communities create a more sustainable food system that benefits both people and the planet.

19. GrownBy

GrownBy is a digital marketplace designed to help small farms sell directly to consumers, emphasizing the principles of the farm-to-table movement. The platform provides farmers with tools to manage their sales, inventory, and customer relationships, making it easier for them to reach a broader audience. For consumers, GrownBy offers a convenient way to purchase fresh, locally-grown produce and farm products directly from the source. The platform is committed to supporting sustainable farming practices and helping small-scale farmers thrive in a competitive market. By fostering direct connections between farmers and consumers, GrownBy plays a significant role in promoting the farm-to-table movement.

20. Local Dirt

Local Dirt is an online platform that connects buyers with local farmers and producers, focusing on farm-to-table products. The site allows consumers to search for fresh, local food in their area and purchase directly from farmers. Local Dirt also offers tools for farmers and food producers to manage their sales and distribution, helping them reach more customers and grow their businesses. The platform is committed to supporting sustainable agriculture and making it easier for consumers to access high-quality, locally-sourced food. By promoting direct connections between farmers and consumers, Local Dirt contributes to the growth of the farm-to-table movement.

21. Farmhouse Delivery

Farmhouse Delivery is a service that delivers farm-to-table groceries directly from local farms to consumers in Texas. The company partners with small-scale farmers and food producers who use sustainable practices, offering a wide range of products including fresh produce, pasture-raised meats, and artisanal goods. Farmhouse Delivery is committed to supporting local agriculture and providing consumers with convenient access to high-quality, locally-sourced food. The service also offers meal kits and prepared foods that feature seasonal ingredients, making it easy for consumers to enjoy fresh, healthy meals at home. By connecting consumers with local farms, Farmhouse Delivery plays an important role in the farm-to-table movement.

22. Seed Savers Exchange

Seed Savers Exchange is a nonprofit organization dedicated to preserving heirloom seeds and promoting sustainable gardening and farming practices. The organization maintains a seed bank of rare and endangered plant varieties and encourages gardeners and farmers to grow and share heirloom seeds. Seed Savers Exchange also provides educational resources on topics such as seed saving, organic gardening, and sustainable agriculture. By preserving genetic diversity and promoting sustainable farming practices, Seed Savers Exchange supports the farm-to-table movement and helps to ensure that future generations have access to a wide variety of healthy, nutritious foods.

23. Stone Barns Center for Food & Agriculture

The Stone Barns Center for Food & Agriculture is a nonprofit organization dedicated to sustainable farming and food education. Located in Pocantico Hills, New York, the center operates a working farm and provides educational programs for farmers, chefs, and the general public. Stone Barns Center is committed to promoting farm-to-table principles and demonstrating the benefits of sustainable agriculture. The center’s farm produces a wide range of vegetables, fruits, and livestock, which are sold to local restaurants and directly to consumers. Through its programs and partnerships, Stone Barns Center plays a leading role in the farm-to-table movement and serves as a model for sustainable farming practices.

24. The Chef's Garden

The Chef's Garden is a family-owned farm located in Huron, Ohio, specializing in growing high-quality, sustainable produce for chefs and home cooks. The farm uses regenerative farming practices, which focus on rebuilding soil health, conserving water, and promoting biodiversity. The Chef's Garden is known for its dedication to producing fresh, seasonal vegetables that are both nutritious and flavorful. They supply a wide range of heirloom and specialty crops to top restaurants around the world, as well as directly to consumers through their online store. The farm also offers educational programs and tours, aiming to inspire and educate others about sustainable agriculture and the farm-to-table movement. By fostering a deep connection between the land and the kitchen, The Chef's Garden plays a pivotal role in promoting sustainable food practices.

25. Farm to Table Texas

Farm to Table Texas is an organization that focuses on connecting local farmers with restaurants and consumers who prioritize fresh, sustainably-produced food. Based in Texas, the organization helps to facilitate direct relationships between farmers and chefs, ensuring that locally-sourced ingredients make their way onto restaurant menus. Farm to Table Texas also provides resources and support for farmers, helping them to grow their businesses and reach new markets. By promoting local food and sustainable farming practices, Farm to Table Texas plays a crucial role in strengthening the farm-to-table movement in the region. The organization also hosts events and educational programs aimed at raising awareness about the benefits of eating locally and supporting sustainable agriculture.